Apricot Nectar
1000cc
750cc
300cc
200cc
Scientists do not agree on the source of apricot fruits. In fact, some scientists believe that apricots were cultivated in ancient Armenia, but some scientists also believe that the apricot goes back to China. Some also think that apricots were cultivated for the first time around 3000 BC in the Indian Region. Even some archeologists believe that apricot has existed in ancient times in Iran. The Greeks took the fruit to Europe for the first time. According to statistics released in 2013, Iran after Turkey, with an annual production of 457,308 tons of apricots, is the second-largest producer of this fruit globally.
Nutrition Facts
serving size 6.76 fl oz (200ml)
Amount Per Serving
Calories
105
% Daily value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 14mg
1%
Total Carbohydrate 26g
9%
Dietary Fiber 0.2g
1%
Total Sugars 26g
Protein 0g
Vitamin D 0mcg
**
Calcium 0mg
**
Iron 0mg
**
Potassium 142mg
3%
Vitamin C 72mg
80%
Vitamin A mg
Magnesium mg
* Percent Daily Values are based on a 2,000 calorie diet.
** Contains less than 2% of the Daily Value of these nutrients
